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    Cinnamon Banana Crunch Muffins

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    Pixicook editorial team
    clock-icon37 minutes

    Delicious and tender muffins made with ripe bananas, whole wheat flour, and a hint of cinnamon.

    Gluten
    Soy
    Easy

    Ingredients for Cinnamon Banana Crunch Muffins

    units in
    USchevron
    units in
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    serves
    12 peoplechevron
    serves
    12 peoplechevron

    Plain Soy Milk

    cups

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    Apple Cider Vinegar

    teaspoons

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    Bananas, very ripe

    each

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    Canola Oil

    cups

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    Sugar

    cups

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    Pure Vanilla Extract

    teaspoons

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    Whole Wheat Pastry Flour

    cups

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    Wheat Germ

    cups

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    Ground cinnamon

    tablespoons

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    Baking Powder

    teaspoons

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    Salt

    teaspoons

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