Pixicook
Learn CookingFree Meal Planner
    HomeRecipesMediterraneanMediterranean-Style Stuffed Eggplants
    recipe image

    Mediterranean-Style Stuffed Eggplants

    author-image
    Author
    Pixicook editorial team
    clock-icon50 minutes

    A delightful Mediterranean dish featuring eggplants stuffed with a savory mixture of pork, spices, and cheese.

    Gluten
    Mediterranean
    Intermediate

    Ingredients for Mediterranean-Style Stuffed Eggplants

    units in
    USchevron
    units in
    USchevron
    serves
    4 peoplechevron
    serves
    4 peoplechevron

    Medium Elongated Eggplants, trimmed and cut lengthwise

    0 lb

    Substitute chevron-down

    Olive Oil

    tablespoons

    Substitute chevron-down

    Salt

    to taste

    Substitute chevron-down

    Black Pepper

    to taste

    Substitute chevron-down

    Fresh Bread Crumbs

    cups

    Substitute chevron-down

    Whole Milk

    cups

    Substitute chevron-down

    Medium Onion, chopped

    each

    Substitute chevron-down

    Garlic Clove, chopped

    each

    Substitute chevron-down

    Medium Tomato, peeled and chopped

    each

    Substitute chevron-down

    Ground Pork

    0 lb

    Substitute chevron-down

    Cinnamon

    teaspoons

    Substitute chevron-down

    Cumin

    teaspoons

    Substitute chevron-down

    Egg, lightly beaten

    each

    Substitute chevron-down

    Grated Cheese, Manchego, Mahón, or cheddar

    cups

    Substitute chevron-down