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    Aromatic Sweet Potato and Red Lentil Dal

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    Pixicook editorial team
    clock-icon50 minutes

    A hearty, aromatic dal made with sweet potatoes, red lentils, and a blend of spices, finished with creamy coconut milk and fresh lime juice.

    Indian
    Easy
    Intermediate

    Ingredients for Aromatic Sweet Potato and Red Lentil Dal

    units in
    USchevron
    units in
    USchevron
    serves
    6 peoplechevron
    serves
    6 peoplechevron

    Vegetable Oil

    tablespoons

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    Onion, finely chopped

    cups

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    Sweet Potatoes, peeled and diced

    cups

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    Red Lentils, rinsed

    cups

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    Vegetable Broth

    cups

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    Turmeric Powder

    teaspoons

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    Ground Cumin

    teaspoons

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    Ground Coriander

    teaspoons

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    Ground cinnamon

    teaspoons

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    Cayenne Pepper, optional

    teaspoons

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    Salt, or to taste

    teaspoons

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    Coconut Milk, canned

    0 oz

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    Lime, juiced

    each

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    Cilantro, chopped for garnish

    to taste

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