Savory lamb burgers infused with cumin and topped with a creamy red onion sauce, served with pita bread or hamburger buns.
Plain Whole-Milk Yogurt
0 oz
Red Onion, finely chopped
0 oz
Ground Cumin
teaspoons
pinches
to taste
to taste
Ground Lamb
0 lb
Ground Allspice
teaspoons
Pita Bread Rounds, 6 inches in diameter
each
as needed
Tomato, sliced
each
Baby Spinach Leaves, for serving
as needed