Delicious and versatile crumble bars made with a buttery oat dough and filled with your choice of jam or juicy seasonal fruit.
Old-fashioned Rolled Oats
cups
All Purpose Flour, spooned
cups
Light brown sugar, firmly packed
cups
teaspoons
teaspoons
teaspoons
teaspoons
Unsalted Butter, cold, cut into 1/2-inch cubes
cups
Large egg, straight from the fridge
each
Jam
0 oz
Juicy Fruit, scattered
0 oz
to taste