Pixicook
Learn CookingFree Meal Planner
    HomeRecipesSteamedSteamed Sole with Scallion Salad
    recipe image

    Steamed Sole with Scallion Salad

    author-image
    Author
    Pixicook editorial team
    clock-icon30 minutes

    Indulge in the delicate flavors of the sea with this steamed sole recipe, dressed with a vibrant scallion salad and a tangy lime-soy dressing. A light yet satisfying dish that showcases the natural sweetness of the fish, complemented by the fresh aromatics.

    Soy
    Easy
    Asian
    recipe image 1
    recipe image 2
    recipe image 3

    1 of 10 in this recipe family

    Steamed Sole with Scallion Salad

    Cook 10+ related recipes once you master one dish

    Ingredients for Steamed Sole with Scallion Salad

    units in
    USchevron
    units in
    USchevron
    serves
    2 peoplechevron
    serves
    2 peoplechevron

    Sole Fillet, seasoned with salt

    0 oz

    Substitute chevron-down

    Scallions, cut into julienne

    each

    Substitute chevron-down

    Ginger, cut into fine julienne

    0.25 inches

    Substitute chevron-down

    Cilantro Sprigs

    cups

    Substitute chevron-down

    Lime Juice, freshly squeezed

    tablespoons

    Substitute chevron-down

    Soy Sauce

    tablespoons

    Substitute chevron-down

    Light brown sugar

    teaspoons

    Substitute chevron-down

    Avocado Oil

    tablespoons

    Substitute chevron-down