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    Greek Yogurt Streusel Coffee Cake

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    Pixicook editorial team
    clock-icon90 minutes

    A delicious coffee cake with a streusel topping, made with Greek yogurt for a moist and tender crumb.

    Gluten
    Easy
    Mediterranean

    Ingredients for Greek Yogurt Streusel Coffee Cake

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    units in
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    serves
    12 peoplechevron
    serves
    12 peoplechevron

    Light brown sugar, packed

    cups

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    Whole Wheat Flour, spooned

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    Ground cinnamon

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    Diamond Crystal Kosher Salt

    teaspoons

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    Ground Cardamom, shy

    teaspoons

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    Unsalted Butter, soft, about 70°F (21°C)

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    Plain Or Quick-Toasted Sugar

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    Unsalted Butter, about 65°F (18°C)

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    Baking Powder

    teaspoons

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    Diamond Crystal Kosher Salt

    teaspoons

    Vanilla Extract

    tablespoons

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    Large Eggs, brought to about 65°F

    each

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    All Purpose Flour, spooned

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    Plain Greek Yogurt, any percentage, brought to about 65°F

    cups

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