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    Biscuits and Sausage Gravy

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    Pixicook editorial team
    clock-icon55 minutes

    A comforting dish featuring fluffy biscuits topped with rich and flavorful sausage gravy.

    Gluten
    Intermediate
    American

    Ingredients for Biscuits and Sausage Gravy

    units in
    USchevron
    units in
    USchevron
    serves
    6 peoplechevron
    serves
    6 peoplechevron

    All Purpose Flour

    0 oz

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    Sugar

    tablespoons

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    Baking Powder

    tablespoons

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    Baking Soda

    teaspoons

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    Salt

    teaspoons

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    Unsalted Butter, cut into 1/2-inch pieces and chilled

    tablespoons

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    Vegetable Shortening, cut into 1/2-inch pieces and chilled

    tablespoons

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    Buttermilk

    cups

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    All Purpose Flour

    cups

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    Ground Fennel Seed

    teaspoons

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    Ground Sage

    teaspoons

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    Pepper

    teaspoons

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    Bulk Pork Sausage

    0 lb

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    Whole Milk

    cups

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    Salt

    to taste

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