A deliciously spiced carrot bread topped with a zesty lemon icing, perfect for a sweet and tangy treat.
cups
Light brown sugar, packed
cups
each
Ground cinnamon
teaspoons
Ground Cardamom
teaspoons
teaspoons
cups
Baking Powder
teaspoons
Baking Soda
teaspoons
Carrots, peeled and grated
cups
each
Confectioners’ Sugar
cups