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    Black Bean Soup

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    Author
    Pixicook editorial team
    clock-icon30 minutes

    A hearty and flavorful black bean soup with a blend of spices, peppers, and optional toppings for a comforting meal.

    Easy
    Intermediate
    High Fiber

    Ingredients for Black Bean Soup

    units in
    USchevron
    units in
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    serves
    6 peoplechevron
    serves
    6 peoplechevron

    Vegetable Oil

    tablespoons

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    Green Bell Peppers, finely diced

    each

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    Large Onion, finely diced

    each

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    Garlic Clove, minced

    each

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    Jalapeño Pepper, finely chopped

    each

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    Ground Cumin

    teaspoons

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    Dried Chili Flakes

    teaspoons

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    Chipotle Chili In Adobo, finely chopped

    each

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    Adobo Sauce

    tablespoons

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    Chicken Stock, low-sodium

    quarts

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    Black Beans, canned with liquid

    0 oz

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    Bay Leaves

    each

    Substitute chevron-down

    Kosher Salt

    to taste

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    Cilantro Leaves, roughly chopped

    to taste

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    Mexican-Style Sour Cream

    to taste

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    Avocado, diced

    each

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    Red Onion, diced

    each

    Substitute chevron-down