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    Fusion Taco Rice Bowl

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    Author
    Pixicook editorial team
    clock-icon40 minutes

    A delicious fusion dish that combines elements of Japanese and Mexican cuisine, featuring sushi rice topped with taco-seasoned beef, cheese, lettuce, and salsa.

    Soy
    Easy
    Asian

    Ingredients for Fusion Taco Rice Bowl

    units in
    USchevron
    units in
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    serves
    4 peoplechevron
    serves
    4 peoplechevron

    Sushi Rice, rinsed

    cups

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    Water

    cups

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    Vegetable Oil

    tablespoons

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    Onion, finely chopped

    each

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    Ground Beef, 90 percent lean

    0 lb

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    Taco Seasoning

    0 oz

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    Ketchup

    tablespoons

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    Mirin

    tablespoons

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    Soy Sauce

    tablespoons

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    Hondashi

    teaspoons

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    Monterey Jack Cheese, shredded

    cups

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    Iceberg Lettuce, shredded

    cups

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    Avocado, halved, pitted, and cut into 1/2-inch pieces

    each

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    Tomato Salsa

    cups

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    Lime Wedges

    each

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