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    Asian-Inspired Aromatic Steamed Mussels

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    Pixicook editorial team
    clock-icon30 minutes

    A flavorful and aromatic dish made with fresh mussels steamed in a fragrant coconut milk broth infused with ginger, garlic, lemongrass, and red chili, garnished with fresh cilantro.

    Gluten
    Soy
    Easy

    Ingredients for Asian-Inspired Aromatic Steamed Mussels

    units in
    USchevron
    units in
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    serves
    4 peoplechevron
    serves
    4 peoplechevron

    Fresh Mussels, cleaned, beards removed

    0 lb

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    Fresh Ginger, finely chopped

    tablespoons

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    Garlic, minced

    each

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    Lemongrass, chopped

    stalks

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    Red Chili, sliced

    each

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    Coconut Milk

    0 oz

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    Fish Sauce

    tablespoons

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    Lime Juice, freshly squeezed

    tablespoons

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    Fresh Cilantro, chopped

    tablespoons

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