Experience the rich and comforting flavors of a steakhouse classic in your own kitchen with this simple, yet elegant, creamed spinach dish.
Unsalted Butter, divided, 2 tbsp softened
tablespoons
tablespoons
Shallots, minced
each
Garlic, minced
cloves
cups
teaspoons
cups
Parmesan Cheese, grated
cups
Pepper
teaspoons
Ground Nutmeg
pinches