A rich and comforting turkey soup with wild rice, carrots, onions, and celery, enhanced with white wine and heavy cream.
tablespoons
Onions, chopped
each
Celery, chopped
0 rib
Turkey Carcass, cut into 4 pieces
each
cups
Low-Sodium Chicken Broth
cups
Wild Rice
cups
Carrots, peeled and chopped
each
teaspoons
Baking Soda
teaspoons
cups
cups
Cooked Turkey, chopped
cups
to taste
to taste