A robust and flavorful Italian soup filled with beans, vegetables, and pasta, perfect for a comforting meal.
Dried Cannellini Beans, cooked, reserve cooking liquid
cups
tablespoons
Large Onion, chopped
each
Garlic, minced
cloves
Carrots, diced
each
Celery Stalks, diced
each
Zucchini, diced
each
Yellow Bell Pepper, diced
each
Diced Tomatoes, canned
0 oz
cups
teaspoons
teaspoons
Bay Leaf
each
to taste
to taste
Small Pasta
cups
Fresh Spinach, chopped
cups
Parmesan Cheese, freshly grated
to taste