5 minutes
This green smoothie blends creamy avocado with vibrant fruits and leafy greens for a nutritious beverage.
Frozen Banana, peeled, frozen
0 oz
Mango Chunks, fresh or frozen
0 oz
Avocado, peeled, pitted
0 oz
Baby Spinach Leaves, raw
0 oz
Nondairy Milk, unsweetened
0.25 fluid ounces
teaspoons
1. Combine Ingredients and Blend
In a blender, combine the frozen banana, mango chunks, avocado, baby spinach leaves, nondairy milk, and vanilla extract. Blend until the mixture is smooth and creamy, ensuring the texture is consistent with no chunks.
2. Adjust Consistency
If the smoothie is too thick, add a bit more nondairy milk and blend again. For a frostier texture, add some ice cubes and blend until you reach the desired consistency. Your green smoothie is now ready to enjoy.
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