Dive into the comforting embrace of this Creamy Cod and Spinach Artichoke Stew. Perfect for a cozy dinner, this dish combines the delicate flavors of cod with a rich and velvety spinach artichoke sauce.
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Cod fillets
0 oz
tablespoons
Onions, finely chopped
each
Garlic, minced
cloves
tablespoons
cups
cups
cups
Artichoke Hearts, drained and chopped
cups
Spinach, roughly chopped
cups
Lemon, zest and juice
each
Parmesan Cheese, microplaned
cups
to taste