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    Endive and Arugula Salad with Peaches and Buttermilk Dressing

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    Pixicook editorial team
    clock-icon15 minutes

    A refreshing salad featuring crisp endive and arugula, sweet peaches, and a tangy buttermilk dressing.

    Easy
    Intermediate
    Fresh & Light
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    Ingredients for Endive and Arugula Salad with Peaches and Buttermilk Dressing

    units in
    USchevron
    units in
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    serves
    4 peoplechevron
    serves
    4 peoplechevron

    Endive, chopped and cleaned

    cups

    Substitute chevron-down

    Arugula

    cups

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    Dill, fresh and picked

    cups

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    Peach, thinly sliced

    each

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    Mayonnaise

    cups

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    Lemon, freshly squeezed

    each

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    Dijon Mustard

    teaspoons

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    Buttermilk

    cups

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    Garlic, microplaned

    cloves

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    Black Pepper, freshly ground

    to taste

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    Flat Leaf Parsley, minced

    tablespoons

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    Chives, minced

    tablespoons

    Substitute chevron-down