Honey Glazed Roast Duck Breast

Author

Pixicook editorial team

2900 minutes

This Honey Glazed Roast Duck Breast recipe offers a crispy, golden skin with a sweet and aromatic glaze, paired with a succulent, perfectly cooked meat. The process includes a drying phase for the skin to ensure that coveted crunch, and a two-step glazing method that will impress any dinner guest.

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