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Savory Caramelized Shallot & Anchovy Pasta

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Author
Pixicook editorial team
clock-icon40 minutes

A rich and flavorful pasta dish featuring caramelized shallots, anchovies, and a savory tomato sauce, topped with fresh parsley.

Gluten
Italian
Intermediate

Ingredients for Savory Caramelized Shallot & Anchovy Pasta

units in
USchevron
serves
4 peoplechevron

Olive Oil

cups

Shallots, very thinly sliced

each

Garlic Clove, 4 thinly sliced, 1 finely chopped

each

Kosher Salt

to taste

Freshly Ground Black Pepper

to taste

Red Pepper Flakes

teaspoons

Anchovy Fillets, drained

0 oz

Tomato Paste

0 oz

Pasta

0 oz

Flat Leaf Parsley, finely chopped

cups

Flaky Sea Salt

to taste