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    Mediterranean Shrimp and Fennel Pasta

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    Pixicook editorial team
    clock-icon40 minutes

    A delightful blend of fresh seafood, aromatic vegetables, and robust Mediterranean flavors.

    Gluten
    Mediterranean
    Intermediate

    Ingredients for Mediterranean Shrimp and Fennel Pasta

    units in
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    units in
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    serves
    2 peoplechevron
    serves
    2 peoplechevron

    Olive Oil

    tablespoons

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    Fennel Seeds

    teaspoons

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    Fennel Bulb, cored and thinly sliced lengthwise

    each

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    Fennel Fronds, chopped and reserved

    to taste

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    Onion, halved and thinly sliced

    each

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    Red Pepper Flakes

    pinches

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    Kosher Salt

    to taste

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    Black Pepper, freshly ground

    to taste

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    Italian Tomatoes

    0 oz

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    Kalamata Olives, pitted and quartered lengthwise

    0 oz

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    Dry White Wine

    tablespoons

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    Shrimp, peeled and deveined

    0 lb

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    Spaghetti

    0 oz

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