A rich and flavorful tomato sauce made with San Marzano tomatoes, garlic, and fresh herbs, slow-cooked to perfection.
Whole Peeled Tomatoes, crushed by hand
0 oz
tablespoons
Garlic, minced
tablespoons
teaspoons
tablespoons
Carrot, cut into large chunks
each
Onion, split in half
each
stems
to taste
to taste
tablespoons
Basil, minced
cups