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    One Pot Orzo Arrabiata

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    Pixicook editorial team
    clock-icon25 minutes

    Indulge in the fiery flavors of Italy with this one-pot orzo arrabiata. This dish combines tender orzo pasta with a spicy tomato sauce, all topped with a generous helping of rich Parmesan cheese, perfect for a comforting dinner for two.

    Gluten
    Italian
    Easy
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    One-Pot Orzo

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    Ingredients for One Pot Orzo Arrabiata

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    units in
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    serves
    2 peoplechevron
    serves
    2 peoplechevron

    Dried Orzo

    cups

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    Olive Oil

    tablespoons

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    Garlic, Sliced

    cloves

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    Crushed Calabrian Chili, Crushed

    teaspoons

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    Dry White Wine

    cups

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    Chicken Stock

    cups

    Substitute chevron-down

    Crushed Tomatoes

    cups

    Substitute chevron-down

    Parmesan Cheese, Microplaned

    0 oz

    Substitute chevron-down