This Lamb Gosht recipe is a delightful journey through rich, aromatic flavors, perfect for a cozy dinner for two. Tender lamb shanks are braised to perfection with a blend of bold spices and herbs, resulting in a dish that's deeply satisfying and bursting with the essence of Indian cuisine.
Lamb Shanks, trimmed
each
Ghee
cups
Onion, finely chopped
each
Garlic Clove, peeled and minced
each
Ginger, peeled and minced
tablespoons
Jalapeño, deseeded and minced
each
Dry Red Chili
each
Garam Masala
tablespoons
Tomatoes, Chopped
cups
cups
Cilantro, chopped
cups