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    Chana Masala

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    Author
    Pixicook editorial team
    clock-icon55 minutes

    A delicious and hearty Indian chickpea curry made with aromatic spices and fresh herbs.

    Indian
    Easy
    Intermediate

    Ingredients for Chana Masala

    units in
    USchevron
    units in
    USchevron
    serves
    6 peoplechevron
    serves
    6 peoplechevron

    Red Onion, quartered, divided

    each

    Substitute chevron-down

    Fresh Cilantro, stems and leaves separated

    sprigs

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    Ginger, peeled and chopped coarse

    0.25 inch

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    Garlic, chopped coarse

    cloves

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    Serrano Chiles, stemmed, halved, seeded, and sliced thin crosswise, divided

    each

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    Vegetable Oil

    tablespoons

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    Whole Peeled Tomatoes

    0 oz

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    Kashmiri Chile Powder

    teaspoons

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    Ground Cumin

    teaspoons

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    Turmeric Powder

    teaspoons

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    Fennel Seeds

    teaspoons

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    Chickpeas, undrained

    0 oz

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    Garam Masala

    teaspoons

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    Salt

    teaspoons

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    Lime Wedge

    each

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