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    Savory Indian Spiced Koftas with Aromatic Sauce

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    Pixicook editorial team
    clock-icon90 minutes

    Fragrant and tender koftas infused with a blend of aromatic spices, served with a flavorful sauce.

    Indian
    Intermediate

    Ingredients for Savory Indian Spiced Koftas with Aromatic Sauce

    units in
    USchevron
    units in
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    serves
    7 peoplechevron
    serves
    7 peoplechevron

    Ground Lamb Or Chuck Beef, Finely ground

    0 lb

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    Salt

    teaspoons

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    Freshly Ground Black Pepper

    teaspoons

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    Garam Masala

    tablespoons

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    Ground Coriander

    teaspoons

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    Ground Cumin

    teaspoons

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    Hot Green Chilies, Finely chopped

    each

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    Garlic Clove, Minced

    each

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    Ginger, Minced

    0.25 inches

    Substitute chevron-down

    Medium Onion, Minced

    each

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    Lemon Juice

    tablespoons

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    Vegetable Oil

    tablespoons

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    Cinnamon Stick

    0.25 inches

    Substitute chevron-down

    Dried Red Peppers

    each

    Substitute chevron-down

    Cardamom Pods

    each

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    Black Peppercorns

    each

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    Cloves

    each

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    Medium Onions, Coarsely chopped

    each

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    Turmeric Powder

    teaspoons

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    Canned Tomatoes, Drained and chopped

    0 medium-sized

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    Paprika

    tablespoons

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    Cilantro, Chopped

    tablespoons

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    Onion For Garnish, Cut into rings and fried

    each

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    Ground Cardamom Seeds

    teaspoons

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