A flavorful Hyderabadi dish made with a tomato-based karhi and optional vegetable dumplings for added texture and taste.
Flour
cups
TIPS
Substitute
Water
Tomato Sauce
as required
Green Peppers, sliced
each
Onions, sliced
Mushrooms, sliced
0 oz
Squash, sliced
Zucchini, sliced
Salt
to taste
Black Pepper
Oil, for sautéing