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    Velvety Vanilla Crème Brûlée Duo

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    Pixicook editorial team
    clock-icon60 minutes

    Indulge in the rich and silky delight of this classic French dessert. The secret to achieving the iconic creamy texture and crisp sugar crust lies in the precise use of quality ingredients and careful temperature control. A hint of vanilla elevates the flavor, while the preparation process ensures a flawless finish. Perfect for a romantic evening or a luxurious treat for two, this recipe will guide you to crème brûlée perfection.

    Intermediate
    Cozy

    Ingredients for Velvety Vanilla Crème Brûlée Duo

    units in
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    units in
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    serves
    2 peoplechevron
    serves
    2 peoplechevron

    Heavy Cream, chilled

    cups

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    Granulated Sugar

    tablespoons

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    Table Salt

    pinches

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    Egg Yolks

    each

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    Vanilla Extract

    teaspoons

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    Turbinado Sugar

    teaspoons

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