Pixicook
Learn CookingFree Meal Planner
    HomeRecipesChickenTuscan-Style Pesto Chicken with Rice
    recipe image

    Tuscan-Style Pesto Chicken with Rice

    author-image
    Author
    Pixicook editorial team
    clock-icon40 minutes

    Indulge in a taste of Tuscany with this one-pan wonder that's not only easy to prepare but also a feast for the eyes. Perfect for a cozy dinner for two or an impressive meal when entertaining guests.

    Italian
    Easy
    Intermediate

    Ingredients for Tuscan-Style Pesto Chicken with Rice

    units in
    USchevron
    units in
    USchevron
    serves
    2 peoplechevron
    serves
    2 peoplechevron

    Olive Oil

    tablespoons

    Substitute chevron-down

    Chicken Breast Fillets, skinless and boneless, cut into strips

    each

    Substitute chevron-down

    Red Onion, cut into 8 wedges

    each

    Substitute chevron-down

    Orange Bell Peppers, halved, deseeded, and sliced thickly

    each

    Substitute chevron-down

    Garlic Clove, crushed

    each

    Substitute chevron-down

    Long-grain Rice

    0 oz

    Substitute chevron-down

    Chopped Tomatoes, canned

    0 oz

    Substitute chevron-down

    Chicken Stock

    0.25 fluid ounces

    Substitute chevron-down

    Ready-made Pesto, jarred or fresh from the chiller cabinet

    tablespoons

    Substitute chevron-down