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    Gochujang Chicken Sauté

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    Author
    Pixicook editorial team
    clock-icon25 minutes

    A spicy and savory chicken dish featuring the unique flavors of gochujang, a Korean chili paste, combined with garlic, ginger, and fresh vegetables.

    Soy
    Easy
    Intermediate
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    Chicken Sauté

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    Ingredients for Gochujang Chicken Sauté

    units in
    USchevron
    units in
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    serves
    2 peoplechevron
    serves
    2 peoplechevron

    Boneless, Skinless Chicken Thighs, cut into bite-size pieces

    0 oz

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    Avocado Oil

    tablespoons

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    Garlic, sliced

    cloves

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    Ginger, sliced

    tablespoons

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    Scallions, cut into 1-inch pieces

    each

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    Corn, fresh or frozen

    cups

    Substitute chevron-down

    Gochujang

    teaspoons

    Substitute chevron-down

    Soy Sauce

    teaspoons

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    Mirin

    teaspoons

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    Cilantro, finely chopped for garnish

    tablespoons

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