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    Mushroom, Pecan, and Lentil Burgers

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    Pixicook editorial team
    clock-icon40 minutes

    Delightful veggie burgers made with a savory blend of mushrooms, pecans, and lentils, seasoned and baked to perfection.

    Easy
    High Fiber
    Hearty

    Ingredients for Mushroom, Pecan, and Lentil Burgers

    units in
    USchevron
    units in
    USchevron
    serves
    4 peoplechevron
    serves
    4 peoplechevron

    Olive Oil, heat

    tablespoons

    Substitute chevron-down

    Onion, diced

    each

    Substitute chevron-down

    Garlic, minced

    cloves

    Substitute chevron-down

    Mushrooms, finely chopped

    cups

    Substitute chevron-down

    Cooked Lentils, cooked

    cups

    Substitute chevron-down

    Toasted pecans, toasted

    cups

    Substitute chevron-down

    Soy Sauce

    tablespoons

    Substitute chevron-down

    Smoked Paprika

    teaspoons

    Substitute chevron-down

    Salt

    pinches

    Substitute chevron-down

    Black Pepper, ground

    pinches

    Substitute chevron-down

    Breadcrumbs

    cups

    Substitute chevron-down

    Egg

    each

    Substitute chevron-down