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    Classic Pancakes

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    Author
    Pixicook editorial team
    clock-icon30 minutes

    Fluffy, light pancakes made with buttermilk and a few simple ingredients.

    Gluten
    Easy
    Intermediate

    Ingredients for Classic Pancakes

    units in
    USchevron
    units in
    USchevron
    serves
    5 peoplechevron
    serves
    5 peoplechevron

    All Purpose Flour

    0 oz

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    Sugar

    tablespoons

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    Baking Powder

    teaspoons

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    Baking Soda

    teaspoons

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    Salt

    teaspoons

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    Buttermilk

    cups

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    Unsalted Butter, melted and cooled

    tablespoons

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    Large egg

    each

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    Vegetable Oil

    teaspoons

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