A hearty and savory homestyle beef stew made with tender chunks of beef, aromatic vegetables, and a rich broth.
Chuck-eye Roast
0 lb
to taste
Black Pepper, ground
to taste
tablespoons
Onion, finely chopped
cups
Carrot, finely chopped
cups
Celery, finely chopped
cups
Leek, finely chopped
cups
Garlic, finely chopped
cloves
tablespoons
Flour
tablespoons
cups
Beef Broth
cups