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    Hearty Slow-Cooked Beef Stroganoff

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    Author
    Pixicook editorial team
    clock-icon630 minutes

    A rich and comforting slow-cooked beef stroganoff with tender beef, mushrooms, and a creamy sauce.

    Gluten
    Soy
    Intermediate

    Ingredients for Hearty Slow-Cooked Beef Stroganoff

    units in
    USchevron
    units in
    USchevron
    serves
    8 peoplechevron
    serves
    8 peoplechevron

    Low Sodium Beef Broth

    cups

    Substitute chevron-down

    Dried Porcini Mushrooms, rinsed and patted dry

    0 oz

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    Vegetable Oil

    tablespoons

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    Onions, chopped fine

    each

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    Tomato Paste

    tablespoons

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    White Wine

    cups

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    Soy Sauce

    cups

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    Boneless Beef Chuck Stew Meat, cut into 1.5-inch pieces

    0 lb

    Substitute chevron-down

    White Mushrooms, cleaned and quartered

    0 lb

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    All Purpose Flour

    tablespoons

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    Sour Cream

    cups

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    Fresh Dill Leaves, chopped

    tablespoons

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    Salt

    to taste

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    Pepper

    to taste

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