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    Beef Skewers with Lime Herb Sauce

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    Author
    Pixicook editorial team
    clock-icon51 minutes

    Flavorful grilled beef skewers marinated in a citrus-ginger sauce, served with a fresh herb drizzle on a bed of brown jasmine or basmati rice.

    Soy
    Easy
    Asian

    Ingredients for Beef Skewers with Lime Herb Sauce

    units in
    USchevron
    units in
    USchevron
    serves
    2 peoplechevron
    serves
    2 peoplechevron

    Fresh Lime Juice

    0.25 fluid ounces

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    Vegetable Oil

    tablespoons

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    Low Sodium Soy Sauce

    tablespoons

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    Fresh Ginger, peeled and minced

    0.25 inch

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    Shallots, minced

    each

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    Serrano Chile, seeded and minced

    each

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    Sugar

    teaspoons

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    Skirt Steak

    0 oz

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    Fresh Cilantro, minced

    tablespoons

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    Mint, minced

    tablespoons

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    Coarse Kosher Salt

    to taste

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    Freshly Ground Pepper

    to taste

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    Cooked Brown Jasmine Or Basmati Rice

    cups

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    Green Onions (Green Parts Only), thinly sliced

    tablespoons

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    Lime Wedges, for garnish

    each

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