A comforting and creamy dish made with white beans and chickpeas, infused with garlic and herbs, served with garlic toast.
tablespoons
Garlic, halved crosswise
0 heads
cups
Chickpeas, with liquid
0 oz
White Beans, drained and rinsed
0 oz
Thyme Sprig
each
Ground Nutmeg
teaspoons
to taste
to taste
Crusty Bread
slices
to taste
Parmesan, freshly grated
to taste
to taste