HomeRecipesBakingBanana & Date Whole Wheat Scones

Banana & Date Whole Wheat Scones

Author

Pixicook editorial team

40 minutes

A delicious and healthy scone recipe featuring ripe bananas, dates, and whole wheat pastry flour.

Gluten

Easy

Nuts

Ingredients for Banana & Date Whole Wheat Scones

units in

units in

serves

8 people

serves

8 people

Dates, chopped

0 oz

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All Purpose Flour, for coating dates

tablespoons

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Banana, mashed

cups

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Ground Flaxseeds

tablespoons

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Rice Milk

cups

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Canola Oil

cups

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Brown Rice Syrup

cups

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All Purpose Flour

cups

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Whole Wheat Pastry Flour

cups

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Baking Powder

teaspoons

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Ground cinnamon

teaspoons

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Ground Nutmeg

teaspoons

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Salt

teaspoons

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Walnuts, chopped

cups

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