Pixicook
HomeRecipesVegetarianCrispy Air-Fried Broccoli with a Zesty Twist
recipe image

Crispy Air-Fried Broccoli with a Zesty Twist

clock-icon17 minutes
author-image
Author
Pixicook editorial team

A healthy and delicious side dish featuring crispy air-fried broccoli with a hint of lemon for a zesty twist.

Ingredients for Crispy Air-Fried Broccoli with a Zesty Twist

units in
USchevron
serves
4 peoplechevron

Water

tablespoons

Extra Virgin Olive Oil, plus extra for drizzling

tablespoons

Table Salt

teaspoons

Broccoli, cut into 2-inch pieces

0 lb

Lemon Wedges, for serving

each

How to Make Crispy Air-Fried Broccoli with a Zesty Twist

1. Preparing the Broccoli Mix

In a large bowl, whisk together 1 tablespoon of water, 1 tablespoon of extra-virgin olive oil, and ¼ teaspoon of table salt until the salt is fully dissolved. Add the broccoli florets and toss them well to ensure they are evenly coated with the oil mixture.

2. Arranging in the Air-Fryer

Carefully transfer the coated broccoli to the air-fryer basket, spreading them out into a single, even layer to allow for consistent cooking.

3. Air-Frying to Perfection

Insert the basket into the air fryer and set the temperature to 350 degrees Fahrenheit. Let the broccoli cook for 8 to 12 minutes. At the halfway point, give the broccoli a good toss to ensure all sides get that deliciously crispy texture.

4. Serving the Broccoli

Once the broccoli is well-browned and tender, transfer it to a serving platter. Drizzle with a bit more extra-virgin olive oil for an added layer of flavor and serve with fresh lemon wedges to add a zesty twist when squeezed over the top.

Variations

Spicy Asian Broccoli

Mix a sauce of soy sauce, hoisin sauce, a touch of honey, and Sriracha or chili flakes. Toss the crispy broccoli in this sauce and garnish with sesame seeds and green onions.

Mediterranean Herb Broccoli

Before air frying, season the broccoli with dried oregano, basil, and thyme, along with minced garlic and red pepper flakes. Serve with a squeeze of lemon juice and a dollop of tzatziki sauce.

Curried Broccoli

Toss the broccoli with curry powder, turmeric, and cumin before air frying, and serve with a sprinkle of fresh cilantro for an Indian-inspired side.

Cheesy Parmesan Broccoli

After air frying, while the broccoli is still hot, toss it with freshly grated Parmesan cheese and a bit of garlic powder for a rich, umami-packed side dish.

Tahini-Lemon Broccoli

Drizzle tahini mixed with lemon juice, water, and garlic over the cooked broccoli for a creamy, tangy, and nutty flavor.

Comments (0)

Add your comment...

Explore More Vegetarian recipes

Explore More Collections

Crispy Skin Chicken Thigh with Garlic-Caper Pan Sauce

Quick Chicken

Hearty Red Lentil Soup

Easy Winter

Crispy Herb-Crusted Dijon Chicken

Baked Chicken

Cucumber Salad with Garlic ginger and soy

Easy Salad