Pixicook
Learn CookingFree Meal Planner
    HomeRecipesCelerySauteed Celery with Garlic, Chili, and Toasted Peanuts
    recipe image

    Sauteed Celery with Garlic, Chili, and Toasted Peanuts

    author-image
    Author
    Pixicook editorial team
    clock-icon15 minutes

    Indulge in the crunch and zest of sauteed celery paired with fragrant garlic, the gentle kick of chili, and the nutty crunch of toasted peanuts. This recipe is a vivid mélange of flavors designed to elevate the humble celery to a dish that's both comforting and exciting.

    Easy
    Nuts
    Intermediate
    recipe image 1
    recipe image 2
    recipe image 3

    1 of 16 in this recipe family

    Sautéd Vegetables

    Cook 16+ related recipes once you master one dish

    module icom

    Ingredients for Sauteed Celery with Garlic, Chili, and Toasted Peanuts

    units in
    USchevron
    units in
    USchevron
    serves
    2 peoplechevron
    serves
    2 peoplechevron

    Celery, sliced on a bias

    stalks

    Substitute chevron-down

    Avocado Oil

    tablespoons

    Substitute chevron-down

    Garlic, thinly sliced

    cloves

    Substitute chevron-down

    Fresno Chili, thinly sliced

    each

    Substitute chevron-down

    Peanuts, toasted and roughly chopped

    cups

    Substitute chevron-down