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    Herb-Lemon Brined Roast Turkey

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    Pixicook editorial team
    clock-icon960 minutes

    To make a truly memorable roast turkey, the secret lies in the brine. This herb-lemon brined turkey will be the centerpiece of your table, offering a moist, flavorful bird that guests will rave about.

    Intermediate
    Hearty
    High Protein

    Ingredients for Herb-Lemon Brined Roast Turkey

    units in
    USchevron
    units in
    USchevron
    serves
    12 peoplechevron
    serves
    12 peoplechevron

    Water

    cups

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    Kosher Salt

    cups

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    Granulated Sugar

    cups

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    Fresh Rosemary, chopped

    0 oz

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    Fresh Thyme, chopped

    0 oz

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    Fresh Sage, chopped

    0 oz

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    Lemon, zested and juiced

    each

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    Turkey, thawed

    0 lb

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    Olive Oil

    tablespoons

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    Black Pepper, freshly ground

    to taste

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    Onion, quartered

    each

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