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    Golden Turkey Cutlets with Tarragon Honey-Mustard Sauce

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    Pixicook editorial team
    clock-icon35 minutes

    Tender turkey cutlets served with a rich tarragon honey-mustard sauce for a delightful and balanced meal.

    Intermediate
    Low Sodium
    Cozy

    Ingredients for Golden Turkey Cutlets with Tarragon Honey-Mustard Sauce

    units in
    USchevron
    units in
    USchevron
    serves
    4 peoplechevron
    serves
    4 peoplechevron

    Turkey Cutlets, trimmed

    0 oz

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    Salt

    to taste

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    Black Pepper

    to taste

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    Olive Oil

    tablespoons

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    Shallots, minced

    each

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    Dry White Wine

    cups

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    Chicken Stock

    cups

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    Honey

    teaspoons

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    Unsalted Butter, cut into 3 pieces and chilled

    tablespoons

    Substitute chevron-down

    Dijon Mustard

    tablespoons

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    Tarragon, chopped

    tablespoons

    Substitute chevron-down