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    Chorizo and Potato Tacos

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    Pixicook editorial team
    clock-icon30 minutes

    Savor the rich, spicy flavors of chorizo paired with the comforting bite of golden potatoes wrapped in a warm, toasted tortilla. These tacos bring a satisfying combination of textures and tastes that are perfect for a hearty meal any day of the week.

    Easy
    Mexican
    Intermediate

    Ingredients for Chorizo and Potato Tacos

    units in
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    units in
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    serves
    2 peoplechevron
    serves
    2 peoplechevron

    Fresh Chorizo

    0 oz

    Substitute chevron-down

    Corn Tortillas, toasted

    each

    Substitute chevron-down

    Avocado Oil

    tablespoons

    Substitute chevron-down

    Potatoes, diced into small cubes

    0 oz

    Substitute chevron-down

    Cilantro, roughly chopped

    to taste

    Substitute chevron-down

    Onion, finely chopped

    each

    Substitute chevron-down

    Lime

    0 wedges

    Substitute chevron-down