60 minutesThis creamy white bean soup is infused with the rich flavors of roasted garlic and brightened with a fresh, herbaceous chimichurri. It's a comforting yet vibrant dish perfect for cozy nights in.
Whole Head of Garlic, roasted
each
tablespoons
Shallots, finely chopped
each
teaspoons
White Wine, substitute with vegetable broth
cups
Chili Flakes, adjust to taste
teaspoons
White Beans, drained and rinsed
0 cans
cups
to taste
Pepper
to taste
Fresh Herbs for Chimichurri, parsley, oregano, thyme, chives, dill, mint
cups
Anchovy Fillet, omit for vegetarian option, or substitute with capers
each
0 zest of
tablespoons
