10 minutes
A refreshing and creamy strawberry smoothie perfect for a quick and indulgent treat.
Strawberries, chopped
each
Cream Cheese, softened
0 oz
Crushed Ice
cups
Unsweetened Almond Milk
cups
cups
Powdered Erythritol Sweetener
tablespoons
1. Layer Ingredients in Blender
Place the chopped strawberries, softened cream cheese, crushed ice, almond milk, and heavy cream into the blender. This step ensures that the blend is smooth and even, giving you that perfect creamy texture.
2. Add Sweetener and Blend
Add the powdered erythritol sweetener. Blend everything until the mixture is silky smooth. Take your time with this step; blending thoroughly ensures that there are no chunks and that the cream cheese is fully incorporated.
3. Taste and Adjust Sweetness
Taste your smoothie. If you prefer it sweeter, add a bit more of the powdered erythritol, then give it another quick blend to mix it in evenly.
4. Serve
Finally, divide the smoothie into two glasses and serve immediately. Enjoy your refreshing and creamy strawberry bliss smoothie!
The key to a flavorful smoothie is starting with ripe, in-season strawberries. Look for berries that are fragrant, bright red, and without white shoulders for the best flavor.
A pinch of salt can enhance the flavors of your smoothie. Additionally, adding a squeeze of fresh lemon juice can brighten up the taste and balance the sweetness.
The milk choice can greatly influence the flavor and texture. Almond milk will give a nutty undertone, while oat milk is naturally sweet and creamy. Coconut milk can add a tropical twist.
Add a scoop of your favorite protein powder, a tablespoon of chia seeds, or a handful of spinach to add nutrients without compromising flavor.
Impress your guests by garnishing with a fresh strawberry on the rim of the glass, a sprig of mint, or a sprinkle of granola for a bit of crunch.
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