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    Sesame-Sriracha Tuna in Avocado Boats

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    Pixicook editorial team
    clock-icon15 minutes

    A delightful dish featuring finely diced sushi-grade ahi tuna mixed with a flavorful blend of mayonnaise, coconut aminos, Sriracha, and sesame oil, served in avocado halves and garnished with sesame seeds.

    Soy
    Easy
    Asian

    Ingredients for Sesame-Sriracha Tuna in Avocado Boats

    units in
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    units in
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    serves
    4 peoplechevron
    serves
    4 peoplechevron

    Sushi-Grade Ahi Tuna, finely diced

    0 lb

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    Avocado Oil Mayonnaise

    tablespoons

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    Coconut Aminos

    tablespoons

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    Sriracha

    teaspoons

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    Toasted Sesame Oil

    teaspoons

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    Medium Avocados

    each

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    Salt

    to taste

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    Black Sesame Seeds

    teaspoons

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    White Sesame Seeds

    teaspoons

    Substitute chevron-down