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    Lemon-Thyme Crusted Black Cod

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    Author
    Pixicook editorial team
    clock-icon20 minutes

    A flavorful and aromatic fish dish featuring a lemon-thyme breadcrumb crust.

    Gluten
    Easy
    Intermediate

    Ingredients for Lemon-Thyme Crusted Black Cod

    units in
    USchevron
    units in
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    serves
    4 peoplechevron
    serves
    4 peoplechevron

    Olive Oil

    teaspoons

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    Black Cod fillets

    0 oz

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    Lemon Juice

    to taste

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    Coarse Kosher Salt

    to taste

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    Freshly Ground Pepper

    to taste

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    Whole Grain Bread

    slices

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    Small Shallot, minced

    each

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    Grated Lemon Zest

    tablespoons

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    Fresh Thyme, minced

    tablespoons

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