Discover the elegance of flaky filo pastry wrapped around tender salmon and a creamy leek mixture. This recipe is simpler to execute than you might think and is destined to become the highlight of your dinner parties.
Leek, trimmed and finely chopped
each
Unsalted Butter, plus extra for brushing
0 oz
Cream Cheese
0 oz
Filo Pastry Sheets
sheets
Salmon fillets, skinless
each