Savory Umami Fry Dip

1. Combine ingredients

To create a delightfully savory dip that pairs perfectly with your favorite fried foods, start by combining the mayonnaise, ketchup, Worcestershire sauce, lemon juice, soy sauce, and hot-pepper sauce in a small bowl. Stir these ingredients together until you achieve a smooth and well-blended mixture.

2. Taste and adjust seasoning

Once your dip is well mixed, give it a taste. If you feel it needs an extra kick, adjust the seasoning by adding a bit more lemon juice, soy sauce, or hot-pepper sauce, depending on your preference.

3. Serve and store

With your dip ready, serve it alongside your favorite fried foods, whether it’s fries, chicken tenders, or onion rings. If you have any leftovers, store them in an airtight container in the refrigerator, where they will keep for up to five days.