A flavorful aioli made with fresh herbs, garlic, and lemon juice, perfect as a dip, spread, or accompaniment to your favorite dishes.
1. Blend Ingredients
In a food processor or blender, combine the mayonnaise, minced garlic, lemon juice, parsley, chives, pink salt, and freshly ground black pepper. Blend until the mixture is smooth and all the ingredients are evenly distributed.
2. Chill Mixture
Transfer the blended mixture into a sealed glass container and place it in the refrigerator. Let it chill for at least 30 minutes.
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