A refreshing summer salad featuring sweet corn, ripe tomatoes, tangy feta cheese, and fresh mint leaves.
Raw Or Cooked Corn Kernels
cups
Ripe Tomatoes, cut into small pieces
0 oz
Feta Cheese, crumbled
0 oz
Mint, chopped
cups
tablespoons
to taste
to taste
1. Combine Ingredients
Gather all your ingredients: corn kernels, tomatoes, feta cheese, and fresh mint leaves. In a medium bowl, combine the corn, tomatoes, feta cheese, and mint. Stir gently until everything is evenly distributed.
2. Add Olive Oil
Drizzle the extra-virgin olive oil over the combined ingredients. Toss the salad lightly to ensure the olive oil coats all the components evenly.
3. Season Salad
Add a pinch of salt and a few grinds of freshly ground black pepper. Taste as you go, adjusting the seasoning to your preference.
4. Serve
Serve your Summer Corn and Tomato Salad with Feta and Mint immediately. Enjoy the delightful combination of sweet, savory, and fresh flavors.
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